We are the premier provider of FDA Approved Non Surgical Weight Loss. Our goal is to provide the very best in Weight Loss Solutions.
Our program Guarantees 2 inches of fat loss in 1 treatment.
Lose 20-40 lbs using our time tested program. Our goal is to deliver you the most effective, safest, and easiest way for permanent weight loss.
UltraSlim uses an FDA approved special patented type of light to stimulate fat cells. The treated fat cells respond by opening temporary pores in the cell and emptying the fat cell contents, releasing all of that stubborn fat you just can’t seem to get rid of with dieting or exercise.
Studies show that UltraSlim can reduce the size of fat by one-third in only 8 minutes. Each 32-minute treatment session includes four 8-minute exposures, with one each to the front, the back, the left side, and the right side.
UltraSlim works immediately, showing dramatic results before you leave the treatment room. The average patient loses 3.5” (54.1 fluid ounces) of pure fat! Some patients lose over 10” at a single treatment! That’s a GALLON of fat! All in just 32 minutes.
While UltraSlim achieves dramatic immediate results, all other non-invasive body contouring technologies take months to see even minimal results.
As an added benefit, UltraSlim has been shown to produce collagen and elastin fibers which benefit the appearance of younger and tighter skin.
UltraSlim treatments are performed with the only body contouring device which is rated as Risk Group 1, the safest category of medical devices and the same risk group as a tongue depressor.
None of the other non-invasive body contouring devices are as safe as UltraSlim. Only UltraSlim has no pain, no downtime, no side effects, and no adverse outcomes.
And you will lose at least 2” of fat at your very first UltraSlim treatment. Guaranteed!!
During the Doctor assisted program each participant has a follow-up visit with the supervising doctor on a weekly basis. During these doctor-patient encounters, patients will answer questions regarding their overall health, their adherence to the diet, and any struggles or challenges they may be experiencing. Participants are then weighed, receive an 8-point body measurement, and their blood pressure is taken. Doctors use this data to calculate each patient’s BMI. Based on all of this information, participants are then given detailed information and instruction as it pertains to what they need to do for the upcoming week.
All patients are prescreened for complicating factors, poor prognostic indicators, and contraindication. If the screening reveals a complicating factor or poor prognostic indicator, a doctor will discuss the concern with the potential participant.
The Program is based on a low glycemic index and anti-inflammatory (LGAI) diet.
The Program includes the consumption of complex carbohydrates and is not a “protein-only” program. Complex carbohydrates prevent excessive ketosis, hyperuricemia, diuresis, electrolyte loss, refeeding edema, and they may improve muscular endurance.
While undergoing the six-week program, the participant consumes between twenty-four and thirty ounces of nutrient-dense, low glycemic index and anti-inflammatory foods per day. We provide a list of food allowed as well as a recipe book
The nutritional support formula is specifically developed to aid in fatty acid metabolism, suppressing hunger and cravings, stabilizing blood sugar, and in the mild detoxification of the body.
The program is six weeks in duration and falls well within the accepted standards for weight loss as established by scientific data. These parameters include: doctor supervision, time on a weight loss program, dietary modifications, behavioral modifications, nutritional supplementation, and, when indicated, exercise.
The program provides a “re-feeding” component during which participants transition back to a “normal” diet composed of LGAI foods.
Participants are provided with guidelines, strategies, and tools to help them increase their chances of long-term weight loss success. These tools are based on each patient’s BMR, activity level, appropriate exercise, and continued healthy nutritional consumption.